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  • Find 4 cheese ravioli at ChefPrep now
  • Find 4 cheese ravioli at ChefPrep now
  • Find 4 cheese ravioli at ChefPrep now
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Vizio Caffe e Cucina

Ravioli 4 Cheeses and Truffle

1 serving

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What’s better than fresh pasta with 4 types of cheese and truffle? A ready to eat 4 cheese ravioli prepared by Vizio Caffè e Cuccina available at ChefPrep!

Fresh pasta filled with rich ricotta, parmesan, provolone, and mozzarella cheese – and of course, truffle, who can say no to this ready made Ravioli 4 Cheeses and Truffle meal?

The Ravioli 4 Cheeses and Truffle is one of the authentic modern Italian dishes from Vizio Caffè e Cuccina, conveniently packed for people on the go. Indulgent, charming, and mouth-wateringly good, Vizio Caffè e Cuccina’s Ravioli 4 Cheeses and Truffle is a definite must-try.

Vizio Caffè e Cuccina is all about good old fashioned Italian dishes that will delight the taste buds. Vizio Caffè e Cuccina’s meal kits are the ideal retreat in the middle of your busy workday, or if you want a gourmet meal ready by the time you get home from work.

Discover more tasty meals from Vizio Caffè e Cuccina including Spaghetti Meatballs and Neapolitan Pastiera Tart with Saffron Custard available at ChefPrep. 

Ready to order Ravioli 4 Cheeses and Truffle at ChefPrep? Place your order now and you can enjoy next day delivery when you order by 5pm Monday to Thursday throughout the Sydney metro area.  Discover our selection of the best quality ready made meals online now. We work with the best restaurants and food producers in Australia, delivering high quality frozen meals and artisan pantry staples from our chefs to your doorstep.

Dietary Information


Flour, Egg, Mozzarella Cheese, Gorgonzola Cheese, Fontina Cheese, Truffle Pecorino, Parmigiano Reggiano, Black Truffle, Cream, Milk, Semolina, Salt, Pepper, Olive Oil.

Contains: eggs, milk (includes all milk produced by animals), gluten, wheat.

General Warning: Meals are prepared in a kitchen that contains fish, milk, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Although best practises are used in preparing the meal, the meal may contain traces of these allergens.While reasonable efforts have been made to ensure the accuracy of this information at the time of publication, there is no guarantee that this information is accurate and complete and the information above is subject to change without prior notice.


Meal stored in freezer will last up to 3 months.
If storing in the refrigerator (-5℃ or below), meal should be consumed within 48 hours.
Meal should not be refrozen after defrosting.


Defrosting Instructions:
Place sauce & meatballs in the refrigerator for 24 hours to defrost them. Leave the Pasta in the freezer as this will be cooked from frozen.

Alternately, you can place the sauce bag from frozen into a 60 degree bath for around 90-120 minutes or until the sauce is fully defrosted.

Heating Instructions:
1. Prepare a pot with water and bring it to the boil.
2. Add 7g of rock salt each litre of water and add the pasta straight from the freezer and cook for 3-5 minutes or to your taste.
3. In a different pan, place the sauce and Meatballs and heat up for few minutes or until simmering.
4. Before draining the pasta, take 1/2 cup of the cooking water and poor it in the pan with the sauce.
5. Drain the pasta, place it in the pan on high heat and toss it for few minutes, adding 20g of Parmesan if you'd like.

Delivery Information

ChefPrep delivers to the Sydney Metropolitan region between 9am - 6pm every Monday to Friday. 

Free delivery on orders over $50

Head to our Delivery Page to find out if we deliver to you.