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The Fermentalists

Reaper Hotsauce


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This is for serious chilli lovers only! If you can’t get enough heat, order the Reaper Hotsauce from The Fermentalists now at ChefPrep. Full chilli flavour with a hint of French oak. Spice lovers, you are going to fall head over heels for this hotsauce! 

The Reaper Hotsauce brings serious heat to the table. Made with the world’s hottest chilli, Carolina Reapers, this is a sweet, naturally fermented chilli sauce that has not been heat treated and is healthily full of beneficial bacteria.

Crafted with organic apple cider vinegar,  Carolina Reaper chilli, garlic, Himalayan pink salt, xanthan gum, and French oak.The team keep the process and ingredients list simple, so you can enjoy the intense flavour of the Carolina Reapers. 

The Fermentalists is a passion project from two best friends who love to share their love of fermenting and hotsauces with friends, family and fans. The brand makes everything with love by hand in Sydney and is passionate about finding new ways to add flavour to your food. The Fermentalists only use natural processes to extract maximum flavour and naturally ferment chillies to create flavoursome hotsauces without the need for additives. They are committed to staying local and working closely with Australian farmers. 

Looking for more tasty pantry items from The Fermentalists? Try their Chilli Salt, Smokey Chilli Rub, chilli and garlic seasoning, Togarashi, Habanero hotsauce, The Sauce,Jalapeño Hotsauce, garlic habanero hot sauce, Green Hotsauce, Red Hotsauce, Kiwi Hotsauce, Fermented Chillies, Chilli Jam, and Butter Hot Sauce. 

Order the Reaper Hot Sauce now at ChefPrep. Enjoy next day delivery when you order by 5pm Monday to Thursday throughout the Sydney metro area. Discover our curated edit of gourmet pantry goods now. We work with the best restaurants and food producers in Australia, delivering top quality frozen meals and pantry staples from our chefs to your doorstep.

Dietary Information


Organic Apple Cider Vinegar, Carolina Reaper Chilli, Garlic, Himalayan Pink Salt, Xanthan Gum, French Oak.

General Warning: Meals are prepared in a kitchen that contains fish, milk, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Although best practises are used in preparing the meal, the meal may contain traces of these allergens.While reasonable efforts have been made to ensure the accuracy of this information at the time of publication, there is no guarantee that this information is accurate and complete and the information above is subject to change without prior notice.


Best kept in the fridge but can be stored at room temperature.

Delivery Information

ChefPrep delivers to the Sydney Metropolitan region between 9am - 6pm every Monday to Friday

Free delivery on orders over $100

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