• Buy Malay Beef Rendang with Coconut Rice at ChefPrep today!
  • Buy Malay Beef Rendang with Coconut Rice at ChefPrep today!
  • Buy Malay Beef Rendang with Coconut Rice at ChefPrep today!
  • Buy Malay Beef Rendang with Coconut Rice at ChefPrep today!
  • Buy Malay Beef Rendang with Coconut Rice at ChefPrep today!
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Foodie del Mar

Malay Beef Rendang with Coconut Rice

1 serving

$20.65
$20.65

What’s for dinner? Order this tasty Malay Beef Randang from Foodie del Mar at ChefPrep. With just the right amount of zing and spice, this dish features 16 hour slow cooked Malay Beef Rendang cooked with exotic Malaysian rempah spices of galangal, ginger, and lemongrass. This South East Asian classic curry is served on a bed of aromatic pandan and coconut rice with Asian greens. Utterly delicious. 

Bring Indonesia and Malaysia to you with a bowl of Malay Beef Rendang. Spicy, rich and creamy all at the same time, Rendang is a coconut beef stew that originated in Indonesia. It is a very special dish there often served during ceremonial occasions and now found throughout Malaysia and Singapore too. 

This dish is best served with rice and goes perfectly with the tasty Coconut Rice and Asian greens cooked by Foodie del Mar. Each dish serves one, so make sure to order a few if you’re feeding the entire family.

Foodie del Mar is a Sydney bar, restaurant and catering service that celebrates fusion modern cuisines. Created by two foodies, the team encourages people to embark on a delicious foodie adventure through their dishes. Obsessed with different flavours and inspired by travels all around the world, Foodie del Mar create colourful Mexican street food, Moroccan spiced tajines, Spanish paella, modern Mediterranean Greek and exotic South East Asian flavour bombs.

Order this delicious Malay Beef Rendang online now at ChefPrep. Enjoy next day delivery when you order by 5pm Monday to Thursday throughout the Sydney metro area. Discover our curated edit of the best quality meals now. We work with the best restaurants and food producers in Australia, delivering top quality frozen meals and pantry staples from our chefs to your doorstep.

Dietary Information

Ingredients:

Beef, Galangal, Ginger, Lemongrass, Cardamon pods, Garlic, Onion, Brown Sugar, Salt, Vegetable Stock (Carrot, Celery, Water, Salt, Bay Leaf), Olive Oil, Jasmine Rice, Asian Greens, Fresh Natural Coconut Cream ((99.9%), Stabilizers (Xanthan Gum E415), Guar Gum E412, Carrageenan E407)).



General Warning: Meals are prepared in a kitchen that contains fish, milk, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Although best practises are used in preparing the meal, the meal may contain traces of these allergens.While reasonable efforts have been made to ensure the accuracy of this information at the time of publication, there is no guarantee that this information is accurate and complete and the information above is subject to change without prior notice.

Storage

Meal stored in freezer will last up to 3 month.
If storing in the refrigerator (-5℃ or below), meal should be consumed within 48 hours.
Meal should not be refrozen after defrosting.

Preparation

Microwave (Recommended):
1. Place meal in the refrigerator for 24 hours to defrost the meal.
2. Once meal is defrosted, heat the meal in the microwave for 2-3 minutes on high until meal is heated through.
3. Let meal stand for 1 minute and heat further if required.

Please check the QR Code on the meal for heating and plating instructions.

Delivery Information

ChefPrep delivers to the Sydney Metropolitan region between 9am - 6pm every Monday to Friday. 

Free delivery on orders over $50

Head to our Delivery Page to find out if we deliver to you.