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  • Get fusilli pasta in Sydney at ChefPrep now
  • Get fusilli pasta in Sydney at ChefPrep now
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Albi's Taverna

Housemade Fusilli

Family Size

Regular price
Regular price
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Discover Fusilli Pasta from Pastificio Liguori now at ChefPrep. This gragnano pasta is made using the highest quality grains from Puglia, Basilicata and Molise and awarded with the IGP mark (or PGI in English), where it must meet rigorous standards. 

What is fusilli pasta? This shape is a short, twirled pasta that looks like little corkscrews. Fusilli pasta is perfect for catching sauce thanks to its ridges. Try it paired with a meaty, hearty ragu, Napoletana tomato sauce, or even with a ricotta based sauce. 

How much fusilli pasta per person? The golden rule when it comes to pasta is 100g per person. Use less if enjoying with more courses, or more for hungry bellies.

Gragnano is a hilltop town near Naples where the best dried pasta in Italy is made, with a history that dates back over 1000 years. Made from high quality durum wheat and gragnano water, this pasta is completely egg-free and a great option for everyone including vegans and vegetarians. 

When it comes to using dried pasta, the trick for creating an unforgettable meal is to select the highest quality produce. This includes the pasta you use, as not all pasta are created equal. 

At ChefPrep, you can enjoy excellent quality Italian food from Albi’s Taverna. Inspired by beautiful Capri, the vineyards of the Napa Valley, traditional French culinary techniques and Australian hospitality. Created by Michelin star chef, Albi Cuni, we bring you the best possible quality ‘finish-at-home’ pasta imaginable. Restaurant quality food in the comfort of your own home has never been better.

Discover more tasty meals from Albi’s Taverna now including Baked BoscaiolaSlow Roasted Lamb Shoulder, Chargrilled Wagyu Beef Shank, Gluten Free Potato Gnocchi, Garlic Bread, Bolognese Sauce, Norma Sauce, Four Cheese Sauce, Gnocchi Bolognese, Balsamic Dressing, Balsamic Glaze, Peperoncino Oil, Coconut Tiramisu, and Lemon Semifreddo.

Ready to buy artisan quality Fusilli at ChefPrep? Place your order now and you can enjoy next day delivery when you order by 5pm Monday to Thursday throughout the Sydney metro area. Discover our curated edit of the best quality meals online now. We work with the best restaurants and food producers in Australia, delivering top quality frozen meals and pantry staples from our chefs to your doorstep.

Dietary Information


Water, Semolina, Whole Egg, Egg Yolk.

Contains: Eggs, gluten, wheat.

General Warning: Meals are prepared in a kitchen that contains fish, milk, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Although best practises are used in preparing the meal, the meal may contain traces of these allergens.While reasonable efforts have been made to ensure the accuracy of this information at the time of publication, there is no guarantee that this information is accurate and complete and the information above is subject to change without prior notice.


Meal stored in freezer will last up to 6 months in the freezer.
If storing in the refrigerator (-5℃ or below), meal should be consumed within 24 hours.
Meal should not be refrozen after defrosting.


Do not defrost.

1. Bring a large pot of salted water to the boil.
2. Cook frozen pasta for 5-6 min or until desired texture.
3. Once cooked, drain pasta and stir through favourite sauce.

Delivery Information

ChefPrep delivers to the Sydney Metropolitan region between 9am - 6pm every Monday to Friday

Free delivery on orders over $50

Head to our Delivery Page to find out if we deliver to you.