Gluten Free Dumpling Pastry Mix

Our Gluten Free Dumpling Pastry Mix is specially created for dumpling lovers. Gather your family and friends and embrace the joy of baking, to create your own special dumpling dough customised to your individual taste and dietary requirements. 

Our pastry mix pairs perfectly with quality pork, chicken, beef, tofu, fish or veggie filling for delicious gourmet dumplings which can be pan fried, steamed, or boiled for a wholesome meal or tasty snack in under 10 minutes. Dough can also be premixed and frozen to save you time during the week. 

Our Gluten Free Dumpling Pastry Mix is gluten free, wheat free, nut free, dairy free, egg free, and sesame free.

Each pack makes approximately 40 dumplings.

About House of Goodness

We believe that every time you eat is an opportunity to nourish your body. We’re a family business, and we’ve put a lot of thought into each recipe and sourcing local ingredients so that the whole family can enjoy our food.

Our mission is to create great tasting, wholesome food that provides nutritional benefits for your body, because a healthy gut helps a healthy mind. All House of Goodness products are gluten free and allergy-friendly, so whether you’re sitting down for a feast or it’s a quick meal on the go — these pockets full of goodness can be enjoyed by the whole family.

Intolerances and Allergies

We take allergies seriously and understand the serious effects of cross-contamination. Our gourmet dumpling range and dumpling flour mixes are endorsed by Coeliac Australia to provide further assurance to our customers that we comply with the rigorous criteria set by Coeliac Australia, which includes methodological laboratory testing to have no detectable gluten, as per the FSANZ guidelines for gluten free products.

Recipe Inspiration

The humble dumpling wrapper is more versatile than you might think! Why not experiment with using them to make Indian samosas, Italian ravioli or Korean egg rolls?