Chicken Lemongrass Gourmet Dumplings

Our iconic Chicken and Lemongrass Gourmet Dumplings feature delicious free-range chicken, lemongrass, cabbage and shallots, and go from freezer to plate in less than 10 minutes. Made with farm fresh local produce, our dumplings make for an easy, delicious and nutritious weeknight meal or a wholesome weekend snack. 

Our dumplings can be steamed for fluffy goodness, or pan-fried to achieve a delicious crispy base. We recommend serving with your favourite veggies, a flavoursome sauce and some chilli oil for an added kick.

Using locally sourced ingredients, our products are 100% made in Sydney, Australia and use only the freshest vegetables and free-range meat from Australian farmers. Our Chicken and Lemongrass Gourmet Dumplings are gluten free, dairy free, egg free, nut free and sesame free. 

Each pack contains 12 dumplings.

About House of Goodness

We believe that every time you eat is an opportunity to nourish your body. We’re a family business, and we’ve put a lot of thought into each recipe and sourcing local ingredients so that the whole family can enjoy our food.

Our mission is to create great tasting, wholesome food that provides nutritional benefits for your body, because a healthy gut helps a healthy mind. All House of Goodness products are gluten free and allergy-friendly, so whether you’re sitting down for a feast or it’s a quick meal on the go — these pockets full of goodness can be enjoyed by the whole family.

Intolerances and Allergies

We take allergies seriously and understand the serious effects of cross-contamination. Our gourmet dumpling range and dumpling flour mixes are endorsed by Coeliac Australia to provide further assurance to our customers that we comply with the rigorous criteria set by Coeliac Australia, which includes methodological laboratory testing to have no detectable gluten, as per the FSANZ guidelines for gluten free products.