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Bellevue Cottage by Antoine

"Bake Yourself" Chocolate Fondant

2 servings

Regular price
$17.88
Regular price
Sale price
$17.88

Craving chocolate? Order the delicious Bake Yourself Chocolate Fondant from Bellevue Cottage by Antoine at ChefPrep. This decadent pudding is made with 70% Calebault chocolat velouté fondants, and ready to be paired with your favourite ice-cream.

Chocolate Fondant is a classic French dessert and is basically a chocolate cake with a molten chocolate centre that oozes out when cut. This intense dark chocolate sensation is for real chocaholics and makes for an indulgent treat or the perfect end to a French style dinner party when entertaining.

Each Chocolate Fondant serves two, so be sure to order a few if you’re planning to serve it at a dinner party. All you need to do is warm in a hot oven before diving into chocolate heaven. Pair with ice-cream, whipped cream, or hot custard. 

Bellevue Cottage by Antoine is a stunning French restaurant in inner city Sydney. Led by Parisian Head Chef Antoine Moscovitz, the kitchen cooks up a modern twist on classic French dishes while using local produce with refined technique. The restaurant itself is located in a heritage-listed former residence built in 1896 and we love that the word ‘Bellevue’ means ‘beautiful view’ in French- a very fitting ode to this spectacular location. 

Looking for more tasty meals from Bellevue Cottage? Try their Barramundi Pie, Casserole of Lamb and Vegetables, Spicy Pork Belly, Creamy Mushroom Risotto, Pasta Diavolo, and Ratatouille with Beef

Order your Chocolate Fondant now at ChefPrep. Enjoy next day delivery throughout the Sydney metro area when you order by 5pm Monday to Thursday. Discover our curated edit of the best quality desserts. We work with the best restaurants and food producers in Australia, delivering top quality frozen meals and pantry staples from our chefs to your doorstep.

Dietary Information

Ingredients:

Calebault 70% dark chocolate 50gr, eggs, salt, sugar, flour, butter.

Contains: Wheat (Gluten) and Eggs.

General Warning: Meals are prepared in a kitchen that contains fish, milk, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Although best practises are used in preparing the meal, the meal may contain traces of these allergens.While reasonable efforts have been made to ensure the accuracy of this information at the time of publication, there is no guarantee that this information is accurate and complete and the information above is subject to change without prior notice.

Storage

Meal stored in freezer will last up to 4 months.
If storing in the refrigerator (-5℃ or below), meal should be consumed within 24 hours.
Meal should not be refrozen after defrosting.

Preparation

Defrosted in Refrigerator:
1. Place meal in the refrigerator for at least 6 hours to defrost the meal.
2. Then place in preheated oven at 170°C without the lid for 9 minutes.

From Frozen:
Place the meal without the lid on high in the microwave for 4 minutes.

Please check the QR Code on the meal for heating and plating instructions.

Delivery Information

ChefPrep delivers to the Sydney Metropolitan region between 9am - 6pm every Monday to Friday

Free delivery on orders over $100

Head to our Delivery Page to find out if we deliver to you.