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Albi's Taverna

72 hr Roasted, Chargrilled Wagyu Beef Shank

1 serving

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Fancy a roast for dinner? Order the slow cooked 72 Hour Roasted, Chargrilled Wagyu Beef Shank from Albi’s Taverna at ChefPrep. This melt in your mouth beef shank is lovingly roasted, sous-vide and chargrilled and then served atop a creamy French garlic mash potato with peas, carrot, pancetta and red wine jus.

Albi’s Taverna uses the best quality Wagyu (5+) boneless beef shank for this delectable dish. It’s restaurant quality food with the love and care of a homemade meal for those nights when you just don’t have time to slave away over the stove.

Beef shank is perfect for a cold winter’s night or when you’re craving something hearty and comforting. Enjoy by yourself, order a few serves for the entire family, or use as the centrepiece for your next dinner party (we won’t tell anyone you didn’t make it!)

At ChefPrep, you can enjoy excellent quality Italian food from Albi’s Taverna. Inspired by beautiful Capri, the vineyards of the Napa Valley, traditional French culinary techniques and Australian hospitality. Created by Michelin star chef, Albi Cuni, we bring you the best possible quality ‘finish-at-home’ pasta imaginable. Restaurant quality food in the comfort of your own home has never been better.

Discover more tasty meals from Albi’s Taverna now including slow roasted lamb shoulder, baked boscaiola, garlic bread, authentic Italian bolognese sauce, four cheese sauce, norma sauce, fusilli pasta, gnocchi bolognese, balsamic dressing, balsamic glaze, peperoncino oil, coconut tiramisu, and lemon semifreddo.

Ready to order your beef shank at ChefPrep? Place your order now and you can enjoy next day delivery when you order by 5pm Monday to Thursday throughout the Sydney metro area. Discover our curated edit of the best quality ready made meals now. We work with the best restaurants and food producers in Australia, delivering top quality frozen meals and pantry staples from our chefs to your doorstep.

Dietary Information


Garlic mash potato (garlic, cream, butter, potato), wagyu 5+ Beef shank, green peas, cooked pancetta, white onion, beef jus (Balsamic, maltodectrin, thickener, sugar, beef bones, salt, onion, veg oil, mineral salt, stabilizer, garlic, red wine), roasted carrot.

Contains: Milk.

General Warning: Meals are prepared in a kitchen that contains fish, milk, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Although best practises are used in preparing the meal, the meal may contain traces of these allergens.While reasonable efforts have been made to ensure the accuracy of this information at the time of publication, there is no guarantee that this information is accurate and complete and the information above is subject to change without prior notice.


Meal stored in freezer will last up to 1 month in the freezer.
If storing in the refrigerator (-5℃ or below), meal should be consumed within 24 hours.
Meal should not be refrozen after defrosting.


Oven - Recommended:
1. Place meal in the refrigerator for 24 hours to defrost the meal.
2. Preheat the oven to 160℃.
3. Place meal in the container in the oven for 30 minutes or until meal is heated through.

1. Place meal in the refrigerator for 24 hours to defrost the meal.
2. Once meal is defrosted, heat the meal in the microwave for 2 minutes on high until meal is heated through.
3. Let stand for 1 minute and heat again for a further minute or until required.

Please check the QR Code on the meal for heating and plating instructions.

Delivery Information

ChefPrep delivers to the Sydney Metropolitan region between 9am - 6pm every Monday to Friday

Free delivery on orders over $50

Head to our Delivery Page to find out if we deliver to you.