6 Grands Canelés - Vanilla and Rum

Searching for delicious authentic French pastries? Buy your delicious canele online from Canelé Alain now at ChefPrep. These little scalloped cakes are flavoured with the traditional vanilla beans and dark French rum that canelés are renowned for. 

If you’ve never had a canel é before, you’ve been missing out. With a crisp and caramelised outer shell and a custardy filling, they are an utter indulgence. Every canelé is baked in an individual copper mould for perfect caramelisation. Made using only the best quality ingredients including free range eggs, organic flour, premium butter and sugar, and top quality Bourbon vanilla beans.

Enjoy by themselves when you’re feeling peckish, or try them with some vanilla ice cream or whipped cream. They also go perfectly with coffee and tea, or champagne if you want to get the full French experience.

Wondering what exactly canelés are and how their creation came into being? These delectable pastries date back to Bordeaux, France in the eighteenth century. Originally created by nuns in the convent of Annociades, they continue to be a popular treat nearly two centuries later.

If you’ve ever wanted to enjoy authentic French pastries in Australia, Canelé Alain is the best way. Created by a Frenchman, Vincent Uso, is an expert in the preparation of this ancient French recipe. He became enamoured with these French cakes as a child thanks to his pastry chef Uncle Alain who taught him his recipe back in France. Today, Vincent celebrates the canelé and pays homage to his uncle’s recipe with his online bakery in Australia.

Buy your canel é online now at ChefPrep. Place your order now and you can enjoy next day delivery when you order by 5pm Monday to Thursday throughout the Sydney metro area. Discover our curated edit of the best quality desserts now. We work with the best restaurants and food producers in Australia, delivering top quality frozen meals and pantry staples from our chefs to your doorstep.